Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, salmon with cherry tomatoes, creamed spinach and new potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pan seared salmon served in a creamy sauce with garlic, spinach and tomatoes. It's an easy weeknight meal and a Keywords: pan seared salmon, salmon with spinach and tomatoes, creamy tuscan salmon, italian salmon, fish entree, garlic salmon. Get new recipes straight to your inbox! You will need. - Salmon with skin on (or any other fish).
Salmon with cherry tomatoes, creamed spinach and new potatoes is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Salmon with cherry tomatoes, creamed spinach and new potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook salmon with cherry tomatoes, creamed spinach and new potatoes using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salmon with cherry tomatoes, creamed spinach and new potatoes:
- Prepare 2 Salmon fillets
- Make ready 3 clove Garlic
- Prepare 1 cup Cherry Tomatoes
- Get 2 tbsp Soy Sauce
- Get 1 tbsp Olive Oil
- Make ready 1 dash Lemon Juice
- Make ready 200 grams Spinach
- Make ready 1 thumb size piece of Ginger
- Get 3 tbsp Creme fraiche
- Take 1 tbsp butter
- Get 1 small bunch of Coriander
- Make ready 1 Salt and pepper
- Take 8 New potatoes
Season the salmon fillet with sea salt and freshly ground black pepper. To serve, place the spinach onto a. "It isn't necessary to season the salmon itself, as the tomatoes, thyme, and garlic create such a flavorful sauce. Serve the tomato mixture over fish. Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.
Instructions to make Salmon with cherry tomatoes, creamed spinach and new potatoes:
- Preheat oven to 180 C / gas mark 6, and bring a medium pan of water to the boil
- Place the salmon fillets in an oven proof dish and season with a sprinkle of salt and pepper
- Finely chop the ginger and two cloves of garlic and distribute over the salmon. Add the soy sauce, lemon juice and olive oil. Then chop the cherry tomatoes in half and add to the dish. cover on foil and place in oven for 20 minutes
- Chop the baby potatoes in half and place in the pan of boiling water for 20 minutes on a low heat
- After 10 minutes, melt the butter in a saucepan and add the spinach. Cook until the spinach has wilted then add the creme fraiche. Chop the remaining garlic clove and add to the spinach. Heat for a few minutes.
- To serve lay a bed of spinach on each plate and surround with potatoes. then place the salmon fillets and tomatoes on top of the spinach. Pour the remaining sauce contents over the dish and finish with a few coriander leaves
Serve the tomato mixture over fish. Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine. Because it uses flour/milk instead of cream it comes out the thickness and color of roux (and has flour lumps unless you sift All Reviews for Salmon and Spinach Fettuccine. Transfer the salmon, spinach and potatoes. Using a paring knife, slice a slit in each salmon to create a pocket.
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