Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, candy glazedd ham w/pineapple&cherries. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Candy glazedd ham w/pineapple&cherries is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Candy glazedd ham w/pineapple&cherries is something which I’ve loved my whole life. They’re fine and they look wonderful.
While the ham is baking, mix the pineapple juice and brown sugar in a microwave-safe ceramic or glass bowl and microwave on medium power until the glaze is boiling and slightly thickened. Work carefully because the glaze will be sticky and very hot. Top each with a pineapple slice, then place a cherry in the middle of each pineapple ring. How to make pineapple glaze for ham.
To begin with this recipe, we must first prepare a few components. You can cook candy glazedd ham w/pineapple&cherries using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Candy glazedd ham w/pineapple&cherries:
- Prepare Main Ingredients
- Take 11 lb hickory smoked spiral ham bone-in
- Prepare 10 oz candy cherries(I use Maraschino Cherries)
- Make ready 20 oz canned pinapple slices in its own natural juices no sugar added
- Make ready Glaze
- Take 4 tbsp Dark brown sugar
- Make ready 4 tbsp regular white sugar
- Prepare 2 cup honey
Pour remaining pineapple mixture over ham. In a small bowl, mix light brown sugar and remaining dark brown sugar; spread over ham. At long last, here are step-by-step instructions for making a classic and colorful pineapple-and- maraschino-cherry-festooned party ham, lusciously glazed with brown sugar and pineapple juice. A sprinkling of curry powder and a maple syrup glaze transform pineapple into an elegant topping for ham.
Instructions to make Candy glazedd ham w/pineapple&cherries:
- pre-heat oven to 300°f
- PREPARING THE GLAZE; Pour cherry & pineapple juice into sauce pan
- mix in remaining ingredients for glaze (Above)
- cook at medium/low temperature until glaze forms a sticky candy like look
- while glaze cooks cut slits into ham so glaze can soak into it.
- when glaze is done pour a layer all over the ham, save some glaze! Just use enough to add first layer because we are gonna want a nice thick candy layer by the time it's done! ;-)
- Toothpick cherries all around ham and place pineapple slices around cherries!
- Now add ham to oven and cook for about 1 hour and 20 minutes-1½hrs.
- Glaze every 20minutes for nice layer build-up
At long last, here are step-by-step instructions for making a classic and colorful pineapple-and- maraschino-cherry-festooned party ham, lusciously glazed with brown sugar and pineapple juice. A sprinkling of curry powder and a maple syrup glaze transform pineapple into an elegant topping for ham. Tender and juicy Pineapple Glazed Ham has the perfect blend of sweet and savory flavors. An easy recipe that will please your guests for the holidays! While most people are serving up a turkey for Thanksgiving, my family likes to change things up with this delicious Baked Pineapple Glazed Ham recipe.
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