Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy indomie with leftover tsire. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Indomie with leftover tsire is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spicy Indomie with leftover tsire is something that I have loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can cook spicy indomie with leftover tsire using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Indomie with leftover tsire:
- Prepare Packs indomie noodles as required
- Prepare Spring onions
- Make ready Scotch bonnet
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Steps to make Spicy Indomie with leftover tsire:
- Bring water to boil in a cooking pot, add indomie
- Allow to cook for a few minutes. Add scotch bonnet and spring onions
- Add indomie seasoning and oil
- Cut meat into small chunks and add. Cook for a few more seconds and serve.
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