Cheese masala biscuits
Cheese masala biscuits

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheese masala biscuits. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese masala biscuits is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cheese masala biscuits is something which I’ve loved my whole life. They’re fine and they look fantastic.

Iyengar Bakery Biscuit - Snacks Recipes By Archana's Kitchen. Easy step by step recipe to make healthy & tasty Baked Masala Biscuits/Khara Biscuits. These savory crackers are a perfect accompaniment for tea/coffee! :) while the recipe for cheese masala toast is extremely simple, yet some tips, recommendations and serving ideas. firstly, you are more than welcome to try this recipe with any variety of bread. Make your cheese shine with the best biscuits for cheese.

To begin with this recipe, we must first prepare a few components. You can have cheese masala biscuits using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheese masala biscuits:
  1. Prepare 2 bowls Wheat flour
  2. Make ready 1/2 cup Cream/malai/oil/butter
  3. Make ready 1 bowl Milk
  4. Take 3 teaspoon Sesame seeds
  5. Make ready 1 teaspoon Cumin seeds
  6. Prepare 1 bowl Fresh herbs (coriander, mint,curry leaves) finely chopped
  7. Get 3-4 Green chillies finely chopped
  8. Prepare 3 teaspoon Sugar
  9. Prepare to taste Salt
  10. Prepare as needed Cheese grated

Serve it along with Tea and salad. Cheese-Garlic Biscuits. this link is to an external site that may or may not meet accessibility guidelines. Biscuits are a handy fast food which are easily available. A rich, cheesy biscuit that is good with soup, chilli, or stew.

Steps to make Cheese masala biscuits:
  1. In a bowl, put butter/oil/cream.
  2. Add flour to it and mix well.
  3. Add all spices and vegetables to the above mixture.
  4. Mix all these well. Add milk and knead a soft dough like the dough for chapati.
  5. Now take a ball out of the dough and roll it with rolling pin with the width of half cm.
  6. Cut them in your preferred shapes and arrange them on a greased tray. Bake for 8 minutes on 180℃.
  7. Turn these upside down and bake for more 3 to 4 minutes.
  8. Now let these biscuits cool down and store them in an air tight container. Enjoy them as a tasty snacks.

Biscuits are a handy fast food which are easily available. A rich, cheesy biscuit that is good with soup, chilli, or stew. Medium cheese can be used, but sharp cheese will give more flavour. " Khara Biscuit / Masala Biscuit". I love Bangalore Iyengar Bakery's Khara buns & Khara biscuits more than Benne biscuits. But I usually bake benne biscuits/Nankhatai as its my family's favorite.

So that is going to wrap it up with this exceptional food cheese masala biscuits recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!