Chocolate  Layer Cake with Cherry Cheesecake Filling and Frosting
Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate layer cake with cherry cheesecake filling and frosting. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

A rich and moist chocolate cake, filled with a creamy and smooth chocolate filling and topped with a delicious ganache frosting. Frosting A Cake Caramel Frosting With Brown Sugar And Cream. If you love chocolate-covered cherries, this festive layer cake is just for you. With tart cherry juice in the batter and freeze-dried cherries in the whipped cream frosting, it's a bright and fruity twist on an otherwise classic chocolate cake.

Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate layer cake with cherry cheesecake filling and frosting using 23 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting:
  1. Prepare FOR CHOCOLATE CAKE
  2. Make ready 1 1/4 cups hot water
  3. Make ready 1/2 teaspoon instant coffee granules
  4. Get 1 cup unsweetented cocoa powder
  5. Make ready 2 cups granulated sugar
  6. Get 2 1/2 cups all purpose flour
  7. Get 1 teaspoon salt
  8. Take 1 1/4 cups sour cream
  9. Take 2 1/2 teaspooons baking soda
  10. Prepare 1 teaspoon vanilla extract
  11. Take 3 large eggs
  12. Get 1 cup plus 2 tablespoons canola oil
  13. Take FOR CHERRY CHEESECAKE FILLING AND TOPPING
  14. Prepare 3-8 ounce packages cream cheese, at room temperature
  15. Get 1 cup good quality cherry preserves
  16. Take 1 1/2 cup confectioner's sugar
  17. Get 1/8 teaspoon salt
  18. Make ready 1 teaspoon vanilla extract
  19. Make ready 2 cups cold neavy whipping cream
  20. Take 3/4 teaspoon cherry extract
  21. Prepare GARNISH
  22. Get red, white and heart sprinkles as needed
  23. Prepare chocolate shavings as needed

This great tasting chocolate fudge cherry cake is made with a cake mix and cherry pie filling. Rich and festive yet incredibly easy to prepare, this cake is great for birthdays or any time of year. I can't imagine better choice than rich and decadent. This easy Chocolate Frosting recipe is the BEST frosting for cakes, especially birthday cupcakes!!

Steps to make Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting:
  1. Prehest oven to 3050. Spay a 10 inch cake pan with 3 inch sides with bakers spray
  2. In a bowl whisk hot water, coffee granules and cocoa powder until smooth
  3. In another bowl whisk together flour, baking soda and salt
  4. In a third large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in then stir in flour mixture, then cocoa mixtire until smooth
  5. Pour into prepared pan
  6. Bake 35 to 40 minutes until a toothpick inserted in center comes out just clean. Cool on rack 20 minutes before removing from pan to cool completely
  7. When cake is completely cool, cut it in half with a large sharp knife to have 2 layers
  8. PREPARE CHERRY CHEESECAKE FILLING
  9. Beat cream cheese until smooth
  10. Beat in confectioner's sugar, vanilla and cherry extract , salt and cherry preserves
  11. In a seperate cold large bowl beat heavy whipping cream until it holds firm peaks
  12. Fold whipped cream and cherry cream cheese mixture until uniform in color
  13. Place one layer of cake on serving plate
  14. Cover with 2/3 of the cheesecake mixture
  15. Top with remaining cake layer
  16. Cover top and sides with temaing cherry cheese cake mixture
  17. Garnish with red and white and heart sprinkles and chocolate shavings. Refrigerate at least 6hoursor overnight to firm up cheesecake

I can't imagine better choice than rich and decadent. This easy Chocolate Frosting recipe is the BEST frosting for cakes, especially birthday cupcakes!! This Chocolate Frosting recipe is essentially a chocolate buttercream because it's made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk. This chocolate layer cake turns out so fluffy and nice. Good news; you can make this Chocolate Layer Cake with Creme in advance!

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