Cherry Cinnamon Roll Hand Pies
Cherry Cinnamon Roll Hand Pies

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cherry cinnamon roll hand pies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cherry Cinnamon Roll Hand Pies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Cherry Cinnamon Roll Hand Pies is something that I’ve loved my entire life. They’re fine and they look fantastic.

Cherry Pie Filling, Cinnamon and sugar come together in this soft, warm, gooey, breakfast favorite. Putting a twist on a classic favorite canned cherry pie filling makes this rolls delicious. I'm sorry this wasn't your favorite recipe. You can always adjust the spices.

To get started with this recipe, we must prepare a few ingredients. You can have cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
  1. Get 2 tubes (12.4 oz.) Cinnamon Rolls
  2. Make ready 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
  3. Make ready Sprinkle of cinnamon sugar for topping

Homemade Cherry Hand Pies have flaky crust and juicy filling! Recipe courtesy of Food Network Kitchen. Meanwhile, make the filling: Combine the cherries, granulated sugar, cinnamon and salt in a medium saucepan over medium heat. Cherry Hand Pies. featured in For Cherry Lovers Only.

Instructions to make Cherry Cinnamon Roll Hand Pies:
  1. Grease a 12 cup muffin tin with butter cooking spray…
  2. Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
  3. Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
  4. Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
  5. Drizzle icing over top of warm cinnamon hand pies and serve !
  6. Enjoy 😉!!!

Meanwhile, make the filling: Combine the cherries, granulated sugar, cinnamon and salt in a medium saucepan over medium heat. Cherry Hand Pies. featured in For Cherry Lovers Only. Remove from heat and let cool. Then dig into these Cherry Pie Cinnamon Rolls! They've got the best of both world to create the perfect treat to sooth that sweet tooth!

So that is going to wrap it up with this exceptional food cherry cinnamon roll hand pies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!