Pasta, Kale and Chorizo Burger
Pasta, Kale and Chorizo Burger

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta, kale and chorizo burger. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Pasta, Kale and Chorizo Burger is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pasta, Kale and Chorizo Burger is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pasta, kale and chorizo burger using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pasta, Kale and Chorizo Burger:
  1. Prepare Past, onions and kale—————–
  2. Make ready 1/3 pound spaghetti pasta cooked
  3. Make ready 3 cups uncooked kale
  4. Take 1 large sweet onion
  5. Prepare 1-1/2 teaspoon annatto powder
  6. Get 1-1/2 teaspoon ground paprika
  7. Prepare 1 teaspoon granulated garlic powder
  8. Get 1/2 teaspoon seasoned salt
  9. Prepare 1/2 teaspoon kosher salt
  10. Prepare Burger——————–
  11. Prepare 1-1/2 pound ground chuck
  12. Take 1/2 cup Chorizo sausage mild
  13. Get 1/2 teaspoon seasoned salt
  14. Get 1/2 teaspoon ground black pepper
  15. Take 1/2 teaspoon granulated garlic powder

Gemelli with chorizo and baby kale. This homey pasta dish is a full meal in a bowl. You can swap in any greens you have on hand for those Return to heat for a further minute so it absorbs some sauce. Sprinkle with Parmesan and drizzle with remaining olive oil.

Steps to make Pasta, Kale and Chorizo Burger:
  1. Mix the meats and spices
  2. Spray a skillet with nonstick spray. Heat a skillet. Form the burger patties. Add the patties to the hot skillet.
  3. Turn as needed and chop the onion.
  4. The oil from the sausage and burger will start rendering. Now add the onion annatto powder, garlic, kosher salt, seasoned salt, and paprika.
  5. Let the onion sauté just about 5 minutes before stirring.
  6. Stir the onion and continue to turn the burgers.
  7. When the burgers are done add the spaghetti and kale
  8. Stir and sauté the pasta and kale. The kale will wilt and absorb the flavors. Taste and adjust spices to your desired taste.
  9. When the kale is done add the pasta, onions, and kale to a plate
  10. Top with the burgers serve I hope you enjoy!!

You can swap in any greens you have on hand for those Return to heat for a further minute so it absorbs some sauce. Sprinkle with Parmesan and drizzle with remaining olive oil. Pasta and Chorizo au GratinRecetas del Señor Señor. Parmesan cheese, dried oregano, chorizo, macaroni Spinach & Kale Greek Yogurt DipStacy's Snacks. pickled onions, cilantro, sour cream, red pepper Pork and Chorizo Burgers with Pineapple and SrirachaPork. sriracha sauce, large eggs. This week Richard infuses the rich, smoky flavors of chorizo into a burger that takes bangers and mash to epic burger proportions!

So that is going to wrap this up with this exceptional food pasta, kale and chorizo burger recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!