Pasta with Tuna
Pasta with Tuna

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pasta with tuna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. Make the most of storecupboard staples with our best tuna and pasta recipes.

Pasta with Tuna is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pasta with Tuna is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pasta with tuna using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Tuna:
  1. Take 1-2 Tbsp olive oil
  2. Take 1 small chopped onion
  3. Take 1/2-3/4 cup chopped baby carrots
  4. Prepare 1/2-3/4 cup chopped celery
  5. Prepare 1-2 jalapeno peppers seeded and sliced (optional)
  6. Prepare 1-6 ounce can tuna
  7. Make ready 1-28 ounce can diced tomatoes
  8. Take 1/2 can tomato paste
  9. Take 1 Tbsp sugar
  10. Take 1 tsp salt
  11. Make ready 1/2 tsp oregano
  12. Take 1 tsp basil
  13. Get Pasta of choice
  14. Get Parmesan cheese (optional)
  15. Get Crushed red peppers (optional)

This easy recipe for Tuna Pasta with Olives in tomato sauce is made with ingredients from your Quick, easy, and absolutely delicious, this recipe makes a pasta in tomato sauce using canned tuna. Your standard pasta salad recipe is getting a refresh. Light, tangy, and flavorful, this tuna pasta salad is an easy Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon. But like all children of immigrant families, mom had a cheap solution for times like this: pasta with tuna.

Instructions to make Pasta with Tuna:
  1. Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
  2. When vegetables are crisp tender, add tuna to pan and saute a bit longer.
  3. Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
  4. Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
  5. Enjoy!

Light, tangy, and flavorful, this tuna pasta salad is an easy Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon. But like all children of immigrant families, mom had a cheap solution for times like this: pasta with tuna. In a large pasta bowl, break up the tuna. When the pasta is al dente, drain and transfer to the bowl with the tuna. Add the tomato sauce with the olives, toss everything together, and serve.

So that’s going to wrap this up with this special food pasta with tuna recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!