Bell Pepper Seafood Pasta
Bell Pepper Seafood Pasta

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, bell pepper seafood pasta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bell Pepper Seafood Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Bell Pepper Seafood Pasta is something that I have loved my whole life.

Saute' mushrooms, crab, bell peppers, and basil in the skillet. Add lime juice as water evaporates to keep moist. While meat and vegetables are cooking, cook pasta according to package instructions until done. When pasta is cooked, mix it with the vegetable/meat mixture in the large skillet.

To begin with this recipe, we have to prepare a few ingredients. You can have bell pepper seafood pasta using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bell Pepper Seafood Pasta:
  1. Make ready 3 cups Pasta
  2. Prepare 1 medium onion
  3. Get 2 tbsp olive oil
  4. Make ready 2 cups green peppers
  5. Get 1/4 cup sliced ripe olives
  6. Take 1 tsp oregano
  7. Make ready 1/2 tsp salt
  8. Take 1/8 tsp cayenne pepper
  9. Prepare 2 cup water
  10. Take 1 tbsp flour
  11. Get 2 tbsp white wine
  12. Make ready 1 cup baby shrimps
  13. Take 1 cup baby squids
  14. Make ready 1 cup chopped King Mushrooms
  15. Take Pinch Rosemary

Bell Pepper Seafood Pasta Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, bell pepper seafood pasta. It is one of my favorites. This time, I am going to make it a bit unique.

Steps to make Bell Pepper Seafood Pasta:
  1. Cook Pasta according to package directions
  2. Season Squid, Scallops and Shrimps with white wine, salt and pepper
  3. In a nonstick skillet, add a tbsp olive oil and cook the seafood for 1 1/2 minutes, set aside
  4. In a nonstick skillet, sauté garlic & onion in olive oil for 1 1/2 minutes
  5. Add green pepper and cook for 2 minutes
  6. Add all purpose flour and mix it well
  7. Add olives, oregano, salt and cayenne pepper
  8. Add water, cook and stir until mixture comes to boil and thicken
  9. Add the squid and shrimps with the mixture
  10. Drain pasta and stir into skillet
  11. Add a pinch of Rosemary, Enjoy! 😋

It is one of my favorites. This time, I am going to make it a bit unique. Saute' mushrooms, crab, bell peppers, and basil in the skillet. Add lime juice as water evaporates to keep moist. An Italian pasta classic is getting a dinnertime upgrade thanks to a little Cajun twist!

So that’s going to wrap it up for this special food bell pepper seafood pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!