Egg Halwa
Egg Halwa

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg halwa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Egg Halwa And Gajar Ka Zarda by Chef Samina Zaiqa. Ande ki Mithai │अंडे की मिठाई │Egg Sweet Recipe - Taj Kitchen. Egg Halwa is a healthy dessert. How to make Egg Halwa Egg Halwa is a dessert served during important occasions as a special treat.

Egg Halwa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Egg Halwa is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have egg halwa using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg Halwa:
  1. Take 5 Eggs
  2. Prepare 1/2 cup sugar
  3. Get 1/2 cup milk
  4. Make ready 1/2 cup Milk Powder
  5. Prepare 1/4 cup Ghee
  6. Take 2-3 green Cardamom
  7. Prepare Mix Nuts (as Required)
  8. Make ready Yellow food color (optional)

It provides you an awesome taste of Desserts Recipes. Egg Halwa - Egg halwa could be as much scrumptions that you cant imagine with out trying it. Egg Halwa (Anday Ka Halwa) - Egg Halwa (Anday Ka Halwa) is a tasty and healthy sweet dish. One such dish is Egg Halwa or commonly known as Anday Ka Halwa.

Steps to make Egg Halwa:
  1. Heat up oil in a wok add green cardamoms and cook for few seconds.
  2. Now add Milk powder and sugar, cook for a minute on low flame.
  3. Add milk and Eggs and whisk well. cook on medium flame till its crumbly.
  4. Cook untill then eggs cooked and the ghee comes out. Add drop of yellow food color.
  5. Dish out the Egg Halwa its ready to serve. Sprinkle some dry fruits I used Pistachios, Almonds and Kaju. Enjoy it with Joy.

Egg Halwa (Anday Ka Halwa) - Egg Halwa (Anday Ka Halwa) is a tasty and healthy sweet dish. One such dish is Egg Halwa or commonly known as Anday Ka Halwa. All you need to prepare this halwa is: Eggs, full cream milk, sugar, cashews, ghee, saffron and green cardamom powder. Pour halwa on the greased pan, make the top even as much as possible with the help of a spoon or knife and then keep aside to cool down. Egg Halwa is a delicious Indian recipe served as a Dessert.

So that is going to wrap it up for this exceptional food egg halwa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!