Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate balloon bowl. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lift the balloon out and allow the excess chocolate to drip off. Once the chocolate has set, we come to the really fun part, popping those balloons!! Take a sharp knife or you can use scissors and just cut a hole in the top. Poke the balloon with the knife and it will pop.
Chocolate balloon bowl is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chocolate balloon bowl is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate balloon bowl using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate balloon bowl:
- Make ready chocolate
- Get 5 balloons preferably water balloons
- Make ready filling (ice-cream, fruits, chocolate sauce, nuts)
These chocolate bowls are easy to make using simple ingredients. Using balloons to makes these is so fun, it is a great activity to do with the family, kids, grandkids, etc. Chocolate balloon bowls are a great party hack, and everyone gets a laugh taking a bite of the bowl. We first made them as serving bowls for a potluck and they were a hit!
Instructions to make Chocolate balloon bowl:
- Melt the chocolate in a bowl suspended over a pan of boiling water. Remove and leave to cool for 5 minutes
- Blow up your balloons and tie with a knot
- Holding the knotted end of the balloon dip into the melted chocolate and create the bowl shape.
- Stand the balloon on a small tea plate and hold for a few seconds until the chocolate pools around the base. Allowing you to let go of the balloon
- Continue with the remaining balloons and let it set until the chocolate hardens.
- Once the chocolate has set. Pop the balloon and carefully peel away the chocolate bowls.
- Fill with your chosen toppings (ice-cream, fruits, chocolate sauce, nuts)
Chocolate balloon bowls are a great party hack, and everyone gets a laugh taking a bite of the bowl. We first made them as serving bowls for a potluck and they were a hit! We've since put them out for holidays, dessert servings and more. They're also fun just for holding sweets, berries or ice cream. Hold the balloon by the knot on top and slowly dip the bottom of a balloon in the room temperature chocolate.
So that’s going to wrap it up with this exceptional food chocolate balloon bowl recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
